Events - Filter:
09 / 4
Start: 7:30 pm
End: 9:30 pm
ARTS ACCESS DARWIN PRESENTS A documentary by Timothy Parish, narrated by Josh Campton. Where: Darwin Waterfront When: Saturday 4 September, 7.30pm "an inspirational story of creative achievement" A DISABILITY AWARENESS WEEK EVENT | ||
09 / 5
Start: 9:00 am
End: 12:00 pm
Quest for Jackie Chan! “Ideas to Realities Workshop” will be held at | ||
09 / 6
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09 / 7
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09 / 8
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09 / 9
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09 / 10
Start: 7:00 pm
End: 11:00 pm
When: Friday September 10th, 7 -11pm Where: The Shak, Casuarina Cost: Gold coin or free entry with costume Dress up as your favourite Super Hero or Villain and WIN great prizes. This is a Drug & Alcohol FREE event! | ||
09 / 11
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09 / 12
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09 / 13
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09 / 14
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09 / 15
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09 / 16
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09 / 17
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09 / 18
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09 / 19
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09 / 20
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09 / 21
Start: 11:00 am
Start: 21 Sep 2010 - 11:00am
End: 28 Sep 2010 - 8:00pm
Just Like Home celebrates the continuation of Tolais cooking traditions, unique to the people of Rabaul, Papua New Guinea, with an Aussie twist. With one simple meal artist Lisa Hilli will highlight issues of assimilation and cultural adaptation and celebrate her New Guinean and Australian heritage. Lisa Hilli and her mother Cathy Hilli will guide and demonstrate a celebratory feast melding Australian and Papua New Guinean cultures, where members of the public can participate in the preparation, cooking and eating of I gir, a traditional vegetable and chicken dish cooked in banana leaves. | ||
09 / 22
(all day)
Start: 21 Sep 2010 - 11:00am
End: 28 Sep 2010 - 8:00pm
Just Like Home celebrates the continuation of Tolais cooking traditions, unique to the people of Rabaul, Papua New Guinea, with an Aussie twist. With one simple meal artist Lisa Hilli will highlight issues of assimilation and cultural adaptation and celebrate her New Guinean and Australian heritage. Lisa Hilli and her mother Cathy Hilli will guide and demonstrate a celebratory feast melding Australian and Papua New Guinean cultures, where members of the public can participate in the preparation, cooking and eating of I gir, a traditional vegetable and chicken dish cooked in banana leaves. | ||
09 / 23
(all day)
Start: 21 Sep 2010 - 11:00am
End: 28 Sep 2010 - 8:00pm
Just Like Home celebrates the continuation of Tolais cooking traditions, unique to the people of Rabaul, Papua New Guinea, with an Aussie twist. With one simple meal artist Lisa Hilli will highlight issues of assimilation and cultural adaptation and celebrate her New Guinean and Australian heritage. Lisa Hilli and her mother Cathy Hilli will guide and demonstrate a celebratory feast melding Australian and Papua New Guinean cultures, where members of the public can participate in the preparation, cooking and eating of I gir, a traditional vegetable and chicken dish cooked in banana leaves. | ||
09 / 24
(all day)
Start: 21 Sep 2010 - 11:00am
End: 28 Sep 2010 - 8:00pm
Just Like Home celebrates the continuation of Tolais cooking traditions, unique to the people of Rabaul, Papua New Guinea, with an Aussie twist. With one simple meal artist Lisa Hilli will highlight issues of assimilation and cultural adaptation and celebrate her New Guinean and Australian heritage. Lisa Hilli and her mother Cathy Hilli will guide and demonstrate a celebratory feast melding Australian and Papua New Guinean cultures, where members of the public can participate in the preparation, cooking and eating of I gir, a traditional vegetable and chicken dish cooked in banana leaves. | ||
09 / 25
(all day)
Start: 21 Sep 2010 - 11:00am
End: 28 Sep 2010 - 8:00pm
Just Like Home celebrates the continuation of Tolais cooking traditions, unique to the people of Rabaul, Papua New Guinea, with an Aussie twist. With one simple meal artist Lisa Hilli will highlight issues of assimilation and cultural adaptation and celebrate her New Guinean and Australian heritage. Lisa Hilli and her mother Cathy Hilli will guide and demonstrate a celebratory feast melding Australian and Papua New Guinean cultures, where members of the public can participate in the preparation, cooking and eating of I gir, a traditional vegetable and chicken dish cooked in banana leaves. | ||
09 / 26
(all day)
Start: 21 Sep 2010 - 11:00am
End: 28 Sep 2010 - 8:00pm
Just Like Home celebrates the continuation of Tolais cooking traditions, unique to the people of Rabaul, Papua New Guinea, with an Aussie twist. With one simple meal artist Lisa Hilli will highlight issues of assimilation and cultural adaptation and celebrate her New Guinean and Australian heritage. Lisa Hilli and her mother Cathy Hilli will guide and demonstrate a celebratory feast melding Australian and Papua New Guinean cultures, where members of the public can participate in the preparation, cooking and eating of I gir, a traditional vegetable and chicken dish cooked in banana leaves. | ||
09 / 27
(all day)
Start: 21 Sep 2010 - 11:00am
End: 28 Sep 2010 - 8:00pm
Just Like Home celebrates the continuation of Tolais cooking traditions, unique to the people of Rabaul, Papua New Guinea, with an Aussie twist. With one simple meal artist Lisa Hilli will highlight issues of assimilation and cultural adaptation and celebrate her New Guinean and Australian heritage. Lisa Hilli and her mother Cathy Hilli will guide and demonstrate a celebratory feast melding Australian and Papua New Guinean cultures, where members of the public can participate in the preparation, cooking and eating of I gir, a traditional vegetable and chicken dish cooked in banana leaves. Start: 6:00 pm
End: 9:00 pm
When: Monday 27 September, 2010 at 6pm Where: Chambers Crescent Theatre, Malak Shopping Centre Free Food & Entertainment by DOBz, The String Band (Vanuatu), other local artists! Catering by My Sisters' Kitchen Special thanks to all our entertainers and volunteers at last month's dinner, what a great evening we had trying out our Bhutanese, African and Line Dancing skills!!! | ||
09 / 28
End: 8:00 pm
Start: 21 Sep 2010 - 11:00am
End: 28 Sep 2010 - 8:00pm
Just Like Home celebrates the continuation of Tolais cooking traditions, unique to the people of Rabaul, Papua New Guinea, with an Aussie twist. With one simple meal artist Lisa Hilli will highlight issues of assimilation and cultural adaptation and celebrate her New Guinean and Australian heritage. Lisa Hilli and her mother Cathy Hilli will guide and demonstrate a celebratory feast melding Australian and Papua New Guinean cultures, where members of the public can participate in the preparation, cooking and eating of I gir, a traditional vegetable and chicken dish cooked in banana leaves. | ||
09 / 29
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09 / 30
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10 / 1
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10 / 2
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10 / 3
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10 / 4
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